Let's Talk About Pasta

I had my first rice pasta dinner last night, and WOW is rice pasta delicious. A very similar texture, and, dare I say, even better taste!

For those allergic to gluten, and eggs, this pasta has neither!

Fry up some veggies: sugar peas, mushrooms, red pepper, and onion, add some pasta sauce, season with salt and pepper, and stir this delicious mix into the cooked rice pasta.

When cooking the rice pasta it's important to rinse the pasta after cooking- just like you should with wheat pasta.

Get yourself up to your nearest grocery store (I got mine at Whole Foods), and pick up a bag of rice pasta. Delicious!

This is the good stuff, folks.